Products

FREY TRUFFLES IN THE LIQUEUR

Barcode 7616500639928
Country

Switzerland (CH)

Weight

150.0 g

Ingredients (German)

Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Butterreinfett, Invertzuckersirup, Magermilchpulver, Feuchthaltemittel: Sorbitsirup, Cognac 1.2 %, Cherry Brandy 1.1 %, Calvados 1.0 %, Rum 0.9 %, Whisky 0.8 %, Cointreau 0.6 %, Grand Marnier 0.4 %, Tia Maria 0.4 %, Emulgator: Sojalecithin, fettarmes Kakaopulver, Aromen, Röstkaffee gemahlen, Sonnenblumenöl, Caramelzucker.Kakao: 31 % mindestens in der MilchschokoladeKakao: 50 % mindestens in der dunklen Schokolade

Ingredients (English)

sugar, cocoa butter, whole milk powder, cocoa mass, melted butter, invert sugar syrup, skimmed milk powder, humectant: sorbitol syrup, Cognac 1.2%, Cherry Brandy 1.1%, Calvados 1.0%, Rum 0.9% , Whiskey 0.8%, Cointreau 0.6%, Grand Marnier 0.4%, Tia Maria 0.4%, emulsifier: soy lecithin, lean cocoa powder, flavorings, roasted ground coffee, sunflower oil, caramel sugar. Cocoa: 31% minimum in the milk chocolateCacao: 50% minimum in dark chocolate

Ingredients (French)

sucre, beurre de cacao, lait entier en poudre, pâte de cacao, beurre fondu, sirop de sucre inverti, lait écrémé en poudre, humectant: sirop de sorbitol, Cognac 1.2 %, Cherry Brandy 1.1 %, Calvados 1.0 %, Rhum 0.9 %, Whisky 0.8 %, Cointreau 0.6 %, Grand Marnier 0.4 %, Tia Maria 0.4 %, émulsifiant: lécithine de soja, cacao maigre en poudre, arômes, café torréfié moulu, huile de tournesol, sucre caramel.Cacao: 31 % minimum dans le chocolat au laitCacao: 50 % minimum dans le chocolat noir

Ingredients (Italian)

zucchero, burro di cacao, latte intero in polvere, pasta di cacao, burro fuso, sciroppo di zucchero invertito, latte magro in polvere, agente umidificante: sciroppo di sorbitolo, Cognac 1.2 %, Cherry Brandy 1.1 %, Calvados 1.0 %, Rum 0.9 %, Whisky 0.8 %, Cointreau 0.6 %, Grand Marnier 0.4 %, Tia Maria 0.4 %, emulsionante: lecitina di soia, cacao magro in polvere, aromi, caffè torrefatto macinato, olio di girasole, caramello.Cacao: 31 % minimo nel cioccolato al latteCacao: 50 % minimo nel cioccolato amaro

Nutritional values
100 g
Energy 2250.0 kJ
Energy (Calories / kCal) 541.0 kCal
Fat 34.0 g
Sugars 43.0 g
Saturated fat 21.0 g
Carbohydrates 45.0 g
Fiber 2.0 g
Protein 5.0 g
Salt 0.15 g
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