Switzerland (CH)
150.0 g
Dinkelmehl Type 630 (48%), Rohrohzucker, Mandeln 18%, Palmfett ungehärtet, Honig, Ei, Reinweinsteinbackpulver (Säuerungsmittel: Monokaliumtartrat (Reinweinstein), Maisstärke, Backtriebmittel: Natriumhydrogencarbonate (Natron)), Meersalz, Bourbon-Vanilleschote gemahlen, Koriander, Ceylon-Zimt, Orangenöl
Spelled flour type 630 (48%), raw cane sugar, almonds 18%, non-hydrogenated palm fat, honey, egg, baking powder (acidifier: potassium tartrate, corn starch, baking powder: acidic carbonate sodium), sea salt, vanilla bean Bourbon, ground, coriander, cinnamon Ceylon, orange oil
Farine d’épeautre type 630 (48%), sucre de canne brut, amandes 18%, graisse de palme non hydrogénée, miel, œuf, poudre à lever (acidifiant: tartrate de potassium, fècule de maïs, poudre à lever: carbonate acide de sodium), sel marin, gousse de vanille Bourbon, moulue, coriandre, cannelle de Ceylan, huile d'orange
Farina di farro tipo 630 (48%), zucchero di canna grezzo, mandorle 18%, grasso di palma non idrogenato, miele, uova, polvere lievitante (acidificante: tartrato di potassio, amido di mais, polvere lievitante: carbonato acido sodio), sale marino, baccello di vaniglia Bourbon, macinato, coriandolo, cannella di Ceylon, olio di arancia
100 g | |
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Energy (Calories / kCal) | 447.0 kCal |
Energy | 1874.0 kJ |
Fat | 17.6 g |
Carbohydrates | 60.2 g |
Sugars | 26.1 g |
Saturated fat | 4.3 g |
Fiber | 4.5 g |
Protein | 9.6 g |
Salt | 0.13 g |
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