Bon Chef Meatballs and vermicelli

Country

Switzerland (CH)

Weight

Ingredients (German)

Eierfideli 61 %, (Hartweizengriess, Eier aus Bodenhaltung, Kochsalz jodiert), Kochsalz jodiert, Fleischkügeli 9.5% (Rindfleisch aus EU-Raum, Kartoffeln getrocknet, Hafer, Hühnereiweisspulver aus Freilandhaltung, Kochsalz, Gewürze), Zucker, Gemüse getrocknet 3.7% (Lauch, Karotten), Hefeextrakt, Kartoffelstärke, Würze (Soja), Aromen, Maltodextrin, Rapsöl, Petersilie getrocknet 0.3 %, Gewürze, Sellerie-Extrakt, Selleriesamen.

Ingredients (English)

61% egg vermicelli, (durum wheat semolina, farm-raised eggs, iodized salt), iodized cooking salt, meatballs 9.5% (EU beef, dehydrated potatoes, oats , powdered egg whites free range, cooking salt, spices), sugar, dehydrated vegetables 3.7% (leek, carrots), yeast extract, potato starch, condiment (soya), flavorings, maltodextrin, rapeseed oil, dehydrated parsley 0.3%, spices, celery extract, celery seeds.

Ingredients (French)

vermicelles aux œufs 61 %, (semoule de blé dur, œufs d'élevage au sol, sel de cuisine iodé), sel de cuisine iodé, boulettes de viande 9.5% (viande de bœuf de l'UE, pommes de terre déshydratées, avoine, blanc d'œuf en poudre élevées en libre parcours, sel de cuisine, épices), sucre, légumes déshydratés 3.7% (poireau, carottes), extrait de levure, fécule de pommes de terre, condiment (soja), arômes, maltodextrine, huile de colza, persil déshydraté 0.3 %, épices, extrait de céleri, grains de céleri.

Ingredients (Italian)

vermicelli all'uova 61 %, (semola di grano duro, uova d'allevamento al suolo, sale da cucina iodato), sale da cucina iodato, polpettine di carne 9.5% (carne di manzo dall'UE, patate essiccate, avena, chiaro d'uovo in polvere di allevamento all'aperto, sale da cucina, spezie), zucchero, verdura essiccata 3.7% (porro, carote), estratto di lievito, fecola di patate, condimento (soia), aromi, maltodestrina, olio di colza, prezzemolo essiccato 0.3 %, spezie, estratto di sedano, semi di sedano.

Nutritional values

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