Products
M-Classic Egg Pasta with Durum Wheat Semolina
Barcode 7616700014709
Country
Switzerland (CH)
Weight
750.0 g
Ingredients (German)
HartWEIZENgriess, VOLLEI 13.5% (aus Freilandhaltung), Kochsalz.
Ingredients (English)
semolina of hard WHEAT, WHOLE EGG 13.5% (farmed in the open air), cooking salt.
Ingredients (French)
semoule de BLÉ dur, ŒUF ENTIER 13.5% (d'élevage en plein air), sel de cuisine.
Ingredients (Italian)
semola di GRANO duro, UOVO intero 13.5% (d'allevamento all'aperto), sale da cucina.
Nutritional values
| 100 g | 80.0 g | |
|---|---|---|
| Energy | 1529.0 kJ | 1223.0 kJ |
| Energy (Calories / kCal) | 361.0 kCal | 289.0 kCal |
| Fat | 3.0 g | 2.5 g |
| Sugars | 2.5 g | 2.0 g |
| Saturated fat | 0.8 g | 0.6 g |
| Carbohydrates | 68.0 g | 54.0 g |
| Fiber | 3.0 g | 2.5 g |
| Protein | 14.0 g | 11.0 g |
| Salt | 0.45 g | 0.36 g |
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