Switzerland (CH)
89.0 g
Burgunder Schnecken (Helix pomatia) 50% (mit Kochsalz, Brühe, Gewürzen, Kräutern, Sellerie), Butter 41%, Schalotten, Petersilie 3%, Knoblauch 2%, Gewürze
cooked Burgundian snails (Helix pomatia) 50% (with cooking salt, broth, spices, herbs, celery), butter 41%, shallots, parsley 3%, garlic 2%, spices
chair d'escargots de Bourgogne cuits (Helix pomatia) 50% (avec sel de cuisine, bouillon, épices, herbes, céleri), beurre 41%, échalotes, persil 3%, ail 2%, épices
100 g | |
---|---|
Energy (Calories / kCal) | 371.0 kCal |
Energy | 1530.0 kJ |
Fat | 35.0 g |
Carbohydrates | 3.5 g |
Sugars | 2.5 g |
Saturated fat | 25.0 g |
Fiber | 1.0 g |
Protein | 10.0 g |
Salt | 1.3 g |
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