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THE BEST OF ANNA BETTER AVEC MANGUE
Country
Switzerland (CH)
Weight
200.0 g
Ingredients (German)
Randen 42%, Mango 20%, Lattich 10%, Salat-sauce (Olivenöl, Balsamicoessig [Weinessig, Traubensaft, Farbstoff: Zuckerkulör, Konservierungsstoff:Schwefeldioxid]), Wasser, Tafelessig, Zucker, modifizierte Maisstärke, Rapsöl, Kochsalz, Streuwürze, Gewürzzubereitung (mit Meerrettich, Tafelessig und Konservierungsstoff: Natriummetabisulfit), Kalamansi (Zitrusfrucht), Verdickungsmittel: Xanthan, Gewürze.
Ingredients (English)
Margins 42%, mango 20%, lettuce 10%, salad sauce (olive oil, balsamic vinegar, grape juice, coloring matter: caramel, preservative: sulfur dioxide), water, teapacylce, sugar, modified corn starch, rapeseed oil, table salt, spice mixture, spice preparation (with horseradish, apple vinegar and preservative: sodium metabisulphite), Kalamansi (citrus fruit), thickener: xanthan gum, spices.
Ingredients (French)
Margini 42%, mango 20%, lattuga 10%, salsa d'insalata (olio d'oliva, aceto balsamico, succo d'uva, colorante: caramello, conservante: anidride solforosa), acqua, teapacylce, zucchero, amido di mais , olio di colza, vendita da cucina, miscela di spezie, preparazione delle spezie, Kalamansi (agrumi), addensante: gomma di xantano, spezie.
Ingredients (Italian)
Margini 42%, mango 20%, lattuga 10%, salsa d'insalata (olio d'oliva, aceto balsamico, succo d'uva, colorante: caramello, conservante: anidride solforosa), acqua, teapacylce, zucchero, amido di mais modificato, olio di colza, sale da cucina, miscela di spezie, preparazione delle spezie (con rafano, aceto di mele e conservante: metabisolfito di sodio), Kalamansi (agrumi), addensante: gomma di xantano, spezie.
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