Products
Migros Pain Création Helles Weizenbrot mit Oliven
Country
Switzerland (CH)
Weight
380.0 g
Ingredients (English)
FARINA DI FRUMENTO, olive 20%, acqua, PROTEINA DI FRUMENTO, sale da cucina iodato, GERMI DI FRUMENTO 1%, lievito, AMIDO DI FRUMENTO, acidificante, acido lattico, FARINA DI MALTO D'ORZO, agente di trattamento della farina: acido ascorbico.
Ingredients (French)
WEIZENMEHL, Oliven 20%, Wasser, WEIZENPROTEIN, Kochsalz jodiert, WEIZENKEIME 1%, Hefe, WEIZENSTÄRKE, Säuerungsmittel: Milchsäure, MALZMEHL AUS GERSTE, Mehlbehandlungsmittel: Ascorbinsäure.
Ingredients (Italian)
FARINE DE BLÉ, olives 20%, eau, PROTÉINE DE BLÉ, sel de cuisine iodé, GERMES DE BLÉ 1%, levure, AMIDON DE BLÉ , acidifiant: acide lactique, FARINE DE MALT D'ORGE, agent de traitement de la farine: acide ascorbique.
Nutritional values
| 100 g | 50.0 g | |
|---|---|---|
| Energy | 1042.0 kJ | 521.0 kJ |
| Energy (Calories / kCal) | 247.0 kCal | 124.0 kCal |
| Fat | 3.5 g | 2.0 g |
| Sugars | 1.5 g | 0.8 g |
| Saturated fat | 0.5 g | 0.5 g |
| Carbohydrates | 41.0 g | 21.0 g |
| Fiber | 3.5 g | 2.0 g |
| Protein | 11.0 g | 6.0 g |
| Salt | 2.0 g | 1.0 g |
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