Anna's Best Fresh pasta with eggs stuffed with cheese and lemon


250.0 g

Ingredients (German)

Hartweizendunst, Wasser, Fischkäse 18% (mit Verdickungsmittel: Johannisbrotkernmehl), Eier 7% (aus Freilandhaltung), Mascarpone (Käse), Ricotta (Käse), Käse, Zitronensaft 2,5%, Kartoffelflocken, Rapsöl, Gemüsebouillon, Weizenfasern, jodiertes Kochsalz, Zitronenschalen 0,2%, Molkenpulver, Aroma, Gewürze.

Ingredients (English)

finely ground durum wheat, water, fresh cheese 18% (with thickener: carob seed flour), egg 7% (farmed outdoors), mascarpone (cheese), ricotta (cheese), cheese, lemon juice 2.5%, potato flakes, rapeseed oil, vegetable broth, wheat fiber, iodized cooking salt, lemon zest 0.2%, whey powder, flavoring, spices.

Ingredients (French)

fins finots de blé dur, eau, fromage frais 18% (avec épaississant: farine de graines de caroube), œuf 7% (d'élevage en plein air), mascarpone (fromage), ricotta (fromage), fromage, jus de citron 2,5%, flocons de pommes de terre, huile de colza, bouillon de légumes, fibres de blé, sel de cuisine iodé, zeste de citron 0,2%, petit-lait en poudre, arôme, épices.

Nutritional values
100 g 250.0 g %
Energy (kCal)
786.0 kJ
187.0 kCal
1965.0 kJ
468.0 kCal
23.0 %
23.0 %
Saturated fat
6.0 g
3.0 g
15.0 g
8.0 g
21.0 %
40.0 %
22.0 g
2.0 g
55.0 g
5.0 g
21.0 %
6.0 %
Fiber 2.5 g 6.0 g
Protein 10.0 g 25.0 g 50.0 %
Salt 1.1 g 2.8 g 47.0 %



Switzerland (CH)


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