Roberto Tricolore Mit Eiern

Country

Switzerland (CH)

Weight

250.0 g

Ingredients (German)

Eierteigwaren 95% (Hartweizengriess, Vollei pasteurisiert und gesalzen 18% [von Eiern aus Bodenhaltung, Schweiz, Frankreich]), Spinat 3%, Basilikum 1.5%, Tomatenkonzentrat 1% (Tomaten, Kochsalz), jodiertes Kochsalz.

Ingredients (French)

pâtes aux œufs 95% (semoule de blé dur, œuf entier pasteurisé et salé 18% [d'élevage au sol, Suisse, France]), épinards 3%, basilic 1.5%, concentré de tomate 1% (tomate, sel de cuisine), sel de cuisine iodé.

Ingredients (Italian)

pasta all'uovo cotta 95% (semola di grano duro, uovo intero pastorizzato e salato 18% [d'allevamento al suolo, Svizzera, Francia]), spinaci 3%, basilico 1.5%, concentrato di pomodoro 1% (pomodoro, sale da cucina ), sale da cucina iodato.

Nutritional values

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