Kinder choco-Bons

Country

Switzerland (CH)

Weight

125.0 g

Ingredients (German)

Vollmilchschokolade 50% (Zucker, Vollmilchpulver, Kakaobutter, Kakaomasse, Emulgator Lecithine (Soja), Vanillin), Zucker, Magermilchpulver, Palmöl, Haslnüsse (5,8%), Butterreinfett, Halbbitterschokolade (Zucker, Kakaomasse, Kakaobutter, Emulgator Lecithine (Soja), Vanillin, Überzugsmittel: Gummi arabicum, Sschellack; Glukosesirup, Emulgator, Lecithine (Soja), Aroma, Vanillin. Gesamtmilchbestandteile im Produkt 28%. Desamtkakaobestandteile im Produkt 16%.

Ingredients (English)

Chocolate confectionery superior to milk, filled (42,5%) with milk and hazelnuts. Chocolate superior to milk 50% (sugar, milk powder, cocoa bean, cocoa mass, emulsifier: lecithin (soya), vanillin), sugar, skimmed milk powder, palm hull, hazelnuts (5.0%), concentrated butter, chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (soya), vanillin), coating agents (gum arabic, shellac gum), glucose syrup, emulsifier: lecithins (soya), flavoring, vanillin. Of the total: dairy products 28%, cocoa 16%.

Ingredients (French)

Confiserie de chocolat supérieur au lait, fourrée (42,5%) au lait et noisettes. Chocolat supérieur au lait 50% (sucre, lait en poudre, beune de cocao, pâte de cacao, émulsifiant: lécthines (soja); vanilline), sucre, lait écrémé en poudre, hulle de palme, noisettes (5,0%), beurre concentré, chocolat (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithines (soja); vanilline), agents d'enrobage (gomme arabique, gomme shellac), sirop de glucose, émulsifiant: lécithines (soja), arôme, vanilline. Sur le total: produits laitiers 28%, cacao 16%.

Ingredients (Italian)

Confetteria al cioccolato superiore al latte, riempita (42,5%) con latte e nocciole. Cioccolato superiore al latte 50% (zucchero, latte in polvere, cacao, massa di cacao, emulsionante: lecitina (soia), vanillina), zucchero, latte scremato in polvere, scafo di palma, nocciole (5,0%), burro concentrato , cioccolato (zucchero, pasta di cacao, burro di cacao, emulsionante: lecitina (soia), vanillina), agenti di rivestimento (gomma arabica, gommalacca gommosa), sciroppo di glucosio, emulsionante: lecitina (soia), aroma, vanillina. Del totale: prodotti lattiero-caseari 28%, cacao 16%.

Nutritional values

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