Products
Lindt EXCELLENCE À LA POINTE DE FLEUR DE SEL
Country
Switzerland (CH)
Weight
100.0 g
Ingredients (German)
Zucker, Kakaomasse, Kakaobutter, Butterreinfett, Emulgator (Sojalecithin), Salz (0.3%), Aroma Vanillin.
Ingredients (English)
sugar, cocoa mass, cocoa butter, anhydrous milk fat, emulsifier (soya lecithin), sea salt (0.3%), flavouring vanillin.
Ingredients (French)
sucre, pâte de cacao, beurre de cacao, beurre laitier concentré, émulsifiant (lécithine e soja), fleur de sel (0.3%), arôme vanilline.
Ingredients (Italian)
zucchero, pasta di cacao, burro di cacao, burro anidro, emulsionante (lecitina di soia), sale (0.3%), aroma vanillina.
Nutritional values
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 529.0 kCal |
| Energy | 2205.0 kJ |
| Fat | 32.0 g |
| Sugars | 48.0 g |
| Saturated fat | 20.0 g |
| Carbohydrates | 50.0 g |
| Protein | 6.2 g |
| Salt | 0.31 g |
Product data issues
Please let us know if you’ve spotted any problems with this data.
Please note we are an independent database with no relation to either producers or retailers. This is to signal an issue with the website or the data and not for complaints about quality or purchase enquiries.
Images
