Products

Naturplan Bio Vollkornbrot

Barcode 7610846003566
Country

Switzerland (CH)

Weight

450.0 g

Ingredients (German)

Weizenmehl (Vollkorn [Österreich, Schweiz, Kanada], Halbweiß), Wasser, Sauerteig (Weizen), Weizenvollkornschrot, Weizenkleie, getrockneter Sauerteig (Roggen), Weizengluten, Kochsalz jodiert, Hefe, Weizenquellmehl, Gerstenmalzmehl, Acerolapulver, Enzyme (Amylasen), Meersalz.

Ingredients (French)

farine de froment (complète [Autriche, Suisse, Canada], mi-blanche), eau, levain (froment), froment complet égrugé, son de froment, levain sec (seigle), gluten de froment, sel de cuisine iodé, levure, farine de froment de gonflement, farine de malt d'orge, poudre d'acérola, enzymes (amylases), sel marin.

Ingredients (Italian)

farina di frumento (integrale [Austria, Svizzera, Canada], semibianca), acqua, lievito naturale (frumento), cruschello, integrale di frumento, crusca di frumento, lievito naturale secco (segale), glutine di frumento, sale da cucina iodato, lievito, farina gonfiante di frumento, farina di malto d'orzo, polvere di acerola, enzimi (amilasi), sale marino.

Nutritional values
100 g 50.0 g
Energy (Calories / kCal) 246.0 kCal 123.0 kCal
Energy 1040.0 kJ 520.0 kJ
Fat 1.8 g 0.9 g
Carbohydrates 42.0 g 21.0 g
Sugars 0.8 g 0.0 g
Saturated fat 0.3 g 0.2 g
Fiber 9.1 g 4.6 g
Protein 11.0 g 5.5 g
Salt 1.4 g 0.7 g
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