Switzerland (CH)
75.0 g
Aceto Balsamico 94% (gekochter Traubenmost, Weinessig), Verdickungsmittel: Agar-Agar.
Aceto balsamico 94% (cooked grape must, wine vinegar), thickener: agar-agar.
Aceto balsamico 94 % (moût de raisin cuit, vinaigre de vin), épaississant: agar-agar.
Aceto balsamico 94% (mosto d'uva cotto, aceto di vino), addensante: agar-agar.
100 g | |
---|---|
Energy | 845.0 kJ |
Energy (Calories / kCal) | 201.0 kCal |
Fat | 0.0 g |
Sugars | 39.0 g |
Saturated fat | 0.0 g |
Carbohydrates | 39.0 g |
Fiber | 21.0 g |
Protein | 0.6 g |
Salt | 0.11 g |
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