Switzerland (CH)
250.0 g
Roggenschrot 50% (Schweiz, Europa), Wasser, Vollkornmehl 3% (Weizen [Schweiz, Europa, USA]), Haferflocken 2.5% (Deutschland, Österreich, Ungarn), Gelbhirse 2% (Italien), Meersalz, Leinsamen, Hefe. Alle landwirtschaftlichen Zutaten stammen aus biologischem Anbau.
seigle égrugé 50% (Suisse, Europe), eau, farine complète 3% (froment [Suisse, Europe, Etats-Unis]), flocons d'avoine 2,5% (Allemagne, Autriche, Hongrie), millet commun 2% (Italie), sel marin, graines de lin, levure. Tous les ingrédients agricoles sont issus de l'agriculture biologique.
cruschello di segale 50% (Svizzera, Europa), acqua, farina integrale 3% (frumento [Svizzera, Europa, USA]), fiocchi d'avena 2,5% (Germania, Austria, Ungheria), miglio 2% (Italia), sale marino, semi di lino, lievito. Tutti gli ingredienti agricoli provengono da coltivazioni biologiche.
100 g | 36.0 g | |
---|---|---|
Energy | 830.0 kJ | 300.0 kJ |
Energy (Calories / kCal) | 199.0 kCal | 72.0 kCal |
Fat | 2.0 g | 0.7 g |
Sugars | 1.5 g | 0.5 g |
Saturated fat | 0.5 g | 0.2 g |
Carbohydrates | 35.0 g | 12.6 g |
Fiber | 9.0 g | 3.2 g |
Protein | 5.0 g | 1.8 g |
Salt | 1.4 g | 0.5 g |
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