Switzerland (CH)
100.0 g
Halbhartkäse viertelfett aus pasteurisierter Milch, Hartkäse vollfett mit Rohmilch hergestellt, Wildkräuter 2%.
fromage à pâte mi-dure quart-gras à base de lait pasteurisé, fromage à pâte dure gras au lait cru, herbes sauvages 2%.
formaggio a pasta semidura, un quarto grasso a base di latte pastorizzato, formaggio a pasta dura prodotto a base di latte crudo, erbe selvatiche 2%.
100 g | |
---|---|
Energy (Calories / kCal) | 564.0 kCal |
Energy | 2350.0 kJ |
Fat | 36.0 g |
Sugars | 0.0 g |
Saturated fat | 23.0 g |
Carbohydrates | 0.0 g |
Protein | 60.0 g |
Salt | 5.0 g |
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