Lindt Excellence - Chocolat noir à la pointe de fleur de sel

Country

Switzerland (CH)

Weight

100.0 g

Ingredients (German)

Zucker, Kakaomasse, Kakaobutter, Butterreinfett, Emulgator (Sojalecithin), Meersalz (0.3%), Aroma. Kann Hasselnüsse, Mandeln und andere Schalenfrüchte, Milch enthalten.

Ingredients (English)

Sugar, cocoa mass, cocoa butter, anhydrous milk fat, emulsifier (soya lecithin), sea salt (0.3%), flavouring. May contain hazelnuts, almonds, other nuts and milk.

Ingredients (French)

Sucre, pâte de cacao, beurre de cacao, beurre laitier concentré, émulsifiant (lécithine de soja), sel de sel (0.3%), arôme. Peut contenir des noisettes, des amandes et d'autres fruits à coque, du lait.

Ingredients (Italian)

Zucchero, pasta di cacao, burro di cacao, burro anidro, emulsionante (lecitina di soia), sale (0.3%), aroma. Può contenere nocciole, mandorle ed altra frutta a guscio, latte.

Nutritional values

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