Giovanni Rana Gourmet Girasoli Beef with Red Wine Refined

Country

Switzerland (CH)

Weight

250.0 g

Ingredients (German)

Füllung 57%: Ricotta (MOLKE, MILCH), Champignons (Agaricus bisporus) 18%, Pflanzenfasern (Zichorie und WEIZEN), Sonnenblumenöl, MAGERKÄSE, Stärke, Mascarpone KÄSE, geriebener KÄSE 6%, Paniermehl (WEICHWEIZENMEHL, Kochsalz, Hefe), MOLKENPULVER, natürliche Aromen (enthalten MILCH, WEIZEN UND GERSTE), Kochsalz, MILCHEIWEISS, Schnittlauch, Zwiebel, Hefeextrakt, Knoblauch MAGERMILCHPULVER, weißer Trüffel (Tuber magnatum pico) 0,05%, Pfeffer. Teigwaren 43%: WEICHWEIZENMEHL, EI 30%, HARTWEIZENGRIESS. Hergestellt in einem Werk, das auch Krebstiere, Fisch, Schalenfrüchte, Sellerie und Weichtiere verwendet.

Ingredients (English)

Filling 57%: ricotta (WHEY, MILK), mushrooms (Agaricus bisporus) 18%, vegetable fibers (chicory and WHEAT), sunflower oil, LEAF, starch, mascarpone CHEESE, grated CHEESE 6%, breadcrumbs (COMMON WHEAT, salt, yeast), WHEY POWDER , natural aromas (containing MILK, WHEAT AND BARLEY), common salt, MILK EGG WHITE, chives, onion, yeast extract, garlic SKIMMED MILK POWDER, white truffle (Tuber magnatum pico) 0,05%, pepper. Pasta 43%: COMMON WHEAT, EI 30%, DURUM WHEAT. Made in a factory that also uses crustaceans, fish, nuts, celery and mollusks.

Ingredients (French)

Farce 57%: ricotta (sérum de LAIT, LAIT), Champignon de Paris (Agaricus bisporus) 10%, fibres végétales (chicorée et BLÉ), huile de tournesol, FROMAGE maigre, amidons, FROMAGE mascarpone, FROMAGE râpé 6%, chapelure (farine de BLÉ tendre, sel de cuisine, levure), sérum de LAIT en poudre, arômes naturels (contiennent du LAIT, BLÉ ET D'ORGE), sel de cuisine, protéines du LAIT, ciboulette, oignon extrait de levure, ail, LAIT écrémé en poudre, truffe blanche (Tuber magnatum pico) 0.05%, poivre. Pâte 43%; farine de BLÉ tendre, œufs 30%, semoule de BLÉ dur. Produit dans une usine qui utilise aussi crustacés, poissons, fruits a coque, céleri et mollusques.

Nutritional values

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