Barilla Puttanesca - Tomato sauce with Olives and Capes

Country

Switzerland (CH)

Weight

400.0 g

Ingredients (German)

Tomatenfruchtfleisch 73 %, Oliven 6 %, (grüne Oliven 4 %, schwarzen Oliven 2 %), Zwiebeln, Kapern 5 %, Sonnenblumenöl, Sardellenpaste (Sardellen, Salz, Sonnenblumenöl), Chili 0.04 %, schwarzer Pfeffer

Ingredients (English)

tomato pulp 73 %, tomato concentrate 8 %, olives 6 % (green olives 4 %, black olives 2 %), onions, capers 5 %, sunflower oil, anchovy paste (anchovies, salt, sunflower oil), chili pepper 0.04 %, black pepper

Ingredients (French)

pulpe de tomate 73%, concentré de tomate 8%, olives 6% (olives vertes 4%, olives noires 2%), oignons, câpres 5%, huile de tournesol, pâte d'anchois (anchois, sel, huile de tournesol), piment rouge 0,04%, poivre noir

Ingredients (Italian)

popa di pomodoro 73 %, concentrato di pomodoro 8 %, olive 6 % (olive verdi 4 %, olive nere 2 %), cipolla, capperi 5 %, olio di semi di girasole, pasta di acciughe (acciughe, sale, olio di semi di girasole), peperoncino 0.04 %, pepe nero.

Nutritional values

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