OLD EL PASO Enchilada Kit CHEESY BAKED MILD

Country

Switzerland (CH)

Weight

657.0 g

Ingredients (German)

Maistortillas (335g): Maismehl (27%), Wasser, Weizenmehl, Stabilisator (Glycerin), Weizengluten, Sonnenblumenöl, Dextrose, Backtriebmittel (Dinatriumdiphosphat, Dinatriumcarbonat), Emulgator (Mono- und Diglyceride von Speisefettsäuren), Speisesalz, Konservierungstoff (Kaliumsorbat), Säureregulator (Citronensäure). Tomatensauce (300 g): Wasser, Tomatenmark (49%), Säureregulator (Citronensäure). Würzmischung für Enchiladas (22g): Paniermehl (enthält Weizen), Gewürze (25,4%) (Chili, Paprika, Cayenne Pfeffer, Kreuzkümmel, schwarzer Pfeffer), Speisesalz, getrocknetes Gemüse (Zwiebeln, Knoblauch), Weizenmehl, Dextrose, Zucker, Maltodextrin, Paprikaextrakt, Oregano, Farbstoff (Ammoniak-Zuckerkulör). Für Allergene siehe fettgedruckte Zutaten.

Ingredients (English)

Corn tortillas (335g): Corn flour (27%), water, wheat flour, stabilizer (glycerol), wheat gluten, sunflower oil, dextrose, raising agent (disodium diphosphate, sodium hydrogen carbonate), emulsifier (mono- and diglyceride of fatty acids), cooking salt, preservative (potassium sorbate), acidifier (citric acid). Tomato sauce (300 g): Water, tomato paste (49%), acidity regulator (citric acid). Enchiladas Spice Blend (22 g): Breadcrumbs (contains wheat), spices (25.4%), (chili, paprika, cayenne pepper, cumin, black pepper), cooking salt, dehydrated vegetables (onion, garlic ), wheat flour, dextrose, sugar, maltodextrin, paprika extract, oregano, dye (caramel ammonical). Allergens: see ingredients in bold.

Ingredients (French)

Tortillas de maïs (335g): Farine de maïs (27%), eau, farine de blé, stabilisant (glycérol), gluten de blé, huile de tournesol, dextrose, poudre à lever (diphosphate disodique, carbonate acide de sodium), émulsifiant (mono- et diglyceride d'acides gras), sel de cuisine, conservateur (sorbate de potassium), acidifiant (acide citrique). Sauce tomate (300 g) : Eau, concentré de tomate (49%), correcteur d'acidité (acide citrique). Mélange aux épices pour enchiladas (22 g) : Chapelure (contient du blé), épices (25,4%), (chili, paprika, piment de cayenne, cumin, poivre noir), sel de cuisine, légumes déshydratés (oignon, ail), farine de blé, dextrose, sucre, maltodextrine, extrait de paprika, origan, colorant (caramel ammonical). Allergènes : voir les ingrédients en gras.

Ingredients (Italian)

Tortillas di farina di mais (335 g): Farina di mais (27%), acqua, farina di frumento, stabilizzante (glicerolo), glutine di frumento, olio di girasole, destrosio, agenti lievitani (difosfato disodico, bicarbonato di sodio), emulsionante (mono giglyceridi degli acidi grassi), sale da cucina, conservanti (sorbato di potassio, correttore di acidità (ido citrico). Sugo al pomodoro (300 g): Acqua, polpa di pomodoro (49%), correttore di acidità (cido citrico). Miscela di spezie per enchiladas (22 g): Pan grattato (contiene di frumento), spezie (25,4%) (peperoncino in polvere, paprica, pepe cayenne, cumino, pepe nero), sale da cucina, vegetali disidratati (cipolla, aglio), farina di frumento, destrosio, zucchero, maltodestrina, estratto di paprica, origano, colorante (caramello ammonio). Per gli allergeni leggi gli ingredienti in grassetto.

Nutritional values

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