Switzerland (CH)
200.0 g
Schweinefleisch 29% (Schweiz), Rindfleisch 23% (Schweiz), Eis, LARD (Schweiz), Rinden, Nitritsalz (Kochsalz, Konservierungsmittel [E 250]), Fäkalien von Kartoffeln, Gewürze, Extrakt Acerola, Aroma, Gewürzextrakt, jodiertes Kochsalz. Umschlag: Schafsdarm. Allergiehinweis: Siehe Zutaten in Fettdruck
Pork meat 29% (Switzerland), beef 23% (Switzerland), ice, LARD (Switzerland), rinds, nitrite salt (cooking salt, preservative [E 250]), fecula of potato, spices, extract acerola, aroma, spice extract, iodized cooking salt. Envelope: sheep gut. Allergy info: see ingredients in bold
Viande de porc 29 % (Suisse), viande de boeuf 23 % (Suisse), glace, LARD (Suisse), couennes, sel nitrité (sel de cuisine, conservateur [E 250]), feculé de pomme de terre, épices, extrait d´acérola, arôme, extrait d'épices, sel de cuisine iodé. Enveloppe: boyau de mouton. Info allergies: voir ingrédients indiqués en gras
Carne suina 29% (Svizzera), carne bovina 23% (Svizzera), ghiaccio, LARD (Svizzera), scorze, sale nitrito (sale da cucina, conservante [E 250]), fecola di patate, spezie, estratto acerola, aroma, estratto di spezie, sale da cucina iodato. Busta: budello di pecora. Informazioni sull'allergia: vedi gli ingredienti in grassetto
100 g | 50.0 g | |
---|---|---|
Energy (Calories / kCal) | 266.0 kCal | 134.0 kCal |
Energy | 1110.0 kJ | 560.0 kJ |
Fat | 22.0 g | 11.0 g |
Carbohydrates | 0.5 g | 0.3 g |
Sugars | 0.5 g | 0.3 g |
Saturated fat | 11.0 g | 5.5 g |
Fiber | 0.0 g | 0.0 g |
Protein | 17.0 g | 8.5 g |
Salt | 1.7 g | 0.9 g |
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