Pasquier Twine Bread Froment

Country

Switzerland (CH)

Weight

200.0 g

Ingredients (German)

Weizenmehl (85%), Maismehl, Pflanzenöl (Sonnenblume), Zucker, Hefe, Salz, devitalisierter Weizenpulver (1,9%), Weizengluten, Stabilisator: E526, Mehlbehandlungsmittel: Ascorbinsäure.

Ingredients (English)

Wheat flour (85%), corn flour, vegetale oil (sunflower), sugar, yeast, salt, devitalised wheat leaven (1.9%), wheat gluten, stabiliser: E526, flour treatment agent: ascorbic acidificante.

Ingredients (French)

Farine de blé (85%), farine de maïs, huile végétale (tournesol), sucre, levure, sel, levain de blé dévitalisé en poudre (1.9%), gluten de blé, stabilisant : E526, agent de traitement de la farine : acide ascorbique.

Ingredients (Italian)

Farina di frumento (85%), farina di mais, olio vegetale (girasole), zucchero, lievito, sale, lievito madre di grano devitalizzato in polvere (1.9%), glutine di grano, stabilizzante: E526, agente di trattamento della farina: acido ascorbico.

Nutritional values

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