Coop Crown of Sils bio

Country

Switzerland (CH)

Weight

300.0 g

Ingredients (German)

Weissmehl (Weizen [Schweiz, Europa, Nordamerika]), wasser, Rapsöl, Magermilchpulver, Hefe, Kochsalz jodiert, Zucker, Weizenkleber, Acerolapulver auf Maniokstärke (zur Backverbesserung), Vollmilchpulver, Enzyme (Amylasen). Oberflächenbehandlung: Natriumhydroxid E 524. Alle landwirtschaftlichen Zutaten stammen aus biologischem Anbau.

Ingredients (English)

White flour (wheat, Switzerland, Europe, North America), water, colza, skimmed milk powder, yeast, iodized cooking salt, sugar, wheat gluten, acerola powder with cassava starch (cooking enhancer ), whole milk powder, enzymes (amylases). Surface treatment: E 524 sodium hydroxide. All agricultural ingredients are from organic farming.

Ingredients (French)

Farine blanche (froment [Suisse, Europe, Amérique du Nord]), eau, de colza, lait écrémé en poudre, levure, sel de cuisine iodé, sucre, gluten de froment, poudre d'acérola avec fécule de manioc (améliorant de cuisson), lait entier en poudre, enzymes (amylases). Traitement en surface: hydroxyde de sodium E 524. Tous les ingrédients agricoles sont issus de l'agriculture biologique.

Ingredients (Italian)

Farina bianca (frumento [Svizzera, Europa, America del Nord]), acqua, olio di colza, latte magro in polvere, lievito, sale da cucina iodato, zucchero, glutine di frumento, acerola in polvere con amido di manioca (per migliorare la panificazione), latte intero in polvere, enzima (amilasi). Sostanza per il trattamento in superficie: idrossido di sodio 524. Tutti gli ingredienti agricoli provengono da coltivazioni biologiche.

Nutritional values

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