Switzerland (CH)
324.0 g
Frischkäse, Rahm (27%), Wasser, Milchproteine, Schmelzsalze: Polyphosphat, Natriummonophosphat, Natriumcitrat, Kochsalz, Stabilisator: Carrageen
fresh cheese, cream (27%), water, milk proteins, cast iron salts (calcium phosphates, polyphosphates, phosphates and sodium citrates), cooking salt, milk mineral concentrate, thickener: carrageenans
fromage frais, crème (27%), eau, protéines de lait, sels de fonte (phosphates de calcium, polyphosphates, phosphates et citrates de sodium), sel de cuisine, concentré des minéraux du lait, épaississant: carraghénanes
formaggio fresco, crema (27%), acqua, proteine del latte, sali di ghisa (fosfati di calcio, polifosfati, fosfati e citrati di sodio), sale da cucina, concentrato minerale di latte, addensante: carragenine
100 g | 38.0 g | |
---|---|---|
Energy (Calories / kCal) | 306.0 kCal | 55.0 kCal |
Energy | 1260.0 kJ | 227.0 kJ |
Fat | 29.5 g | 5.3 g |
Saturated fat | 20.0 g | 3.6 g |
Carbohydrates | 2.0 g | 0.4 g |
Sugars | 2.0 g | 0.6 g |
Protein | 8.0 g | 1.4 g |
Salt | 1.5 g | 0.25 g |
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