United States (US)
61.0 g
SUGAR, ENRICHED WHEAT FLOUR [FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, VEGETABLE SHORTENING (PALM OIL), HYDROGENATED VEGETABLE OIL (PALM KERNEL, PALM, COCONUT), COCOA (PROCESSED WITH ALKALI), SOYBEAN OIL, NONFAT MILK, EGG YOLK, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), SOY FLOUR, CORN SYRUP SOLIDS, SOY LECITHIN, SALT, DEXTROSE, POLYSORBATE 60, SORBITAN MONOSTEARATE, WHEAT STARCH, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID), MONO- AND DIGLYCERIDES, NATURAL & ARTIFICIAL FLAVORS, GUAR GUM, ANNATTO AND TURMERIC (COLORS), XANTHAN GUM, CELLULOSE GUM, TOASTED WHEAT GERM.
| 100 g | |
|---|---|
| Energy | 2058.53 kJ |
| Energy (Calories / kCal) | 492.0 kCal |
| Fat | 31.15 g |
| Sugars | 31.15 g |
| Carbohydrates | 49.18 g |
| Fiber | 1.6 g |
| Protein | 3.28 g |
| Calcium | 25.0 mg |
| Sodium | 0.28 g |
| Cholesterol | 16.0 mg |
| Monounsaturated fatty acids | 5.74 g |
| Polyunsaturated fatty acids | 2.46 g |
| Iron | 2.3 mg |
| Potassium, K | 197.0 mg |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
| Fatty acids, total saturated | 22.95 g |
| Sugars, added | 31.1 g |
| Fatty acids, total trans | 0.0 g |
Please let us know if you’ve spotted any problems with this data.
Please note we are an independent database with no relation to either producers or retailers. This is to signal an issue with the website or the data and not for complaints about quality or purchase enquiries.