United States (US)
137.0 g
DOUGH (WHEAT FLOUR, WATER, SUNFLOWER OIL, SALT, YEAST), PESTO (WATER, OLIVE OIL, BASIL, SPINACH, AGED CHEESE [MILK, SALT, LACTIC FERMENTS, MICROBIAL RENNET], GARLIC, CORN STARCH), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), GOAT CHEESE (GOAT'S MILK, SALT, LACTIC FERMENTS, MICROBIAL RENNET), RED PEPPERS, SUNFLOWER OIL.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 270.0 kCal |
| Energy | 1129.68 kJ |
| Fat | 13.14 g |
| Sugars | 5.11 g |
| Carbohydrates | 28.47 g |
| Fiber | 2.9 g |
| Protein | 9.49 g |
| Calcium | 135.0 mg |
| Sodium | 0.35 g |
| Cholesterol | 11.0 mg |
| Iron | 0.44 mg |
| Fatty acids, total saturated | 5.11 g |
| Fatty acids, total trans | 0.0 g |
| Potassium, K | 109.0 mg |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
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