United States (US)
30.0 g
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL, SALT, MALT (TAPIOCA SYRUP, MALT EXTRACT), YEAST, SODA.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 400.0 kCal |
| Energy | 1673.6 kJ |
| Fat | 3.33 g |
| Carbohydrates | 80.0 g |
| Sugars | 3.33 g |
| Fiber | 3.3 g |
| Protein | 10.0 g |
| Sodium | 0.4 g |
| Calcium | 0.0 mg |
| Monounsaturated fatty acids | 3.33 g |
| Cholesterol | 0.0 mg |
| Polyunsaturated fatty acids | 0.0 g |
| Vitamin C (Ascorbic acid) | 0.0 mg |
| Vitamin B2 (Riboflavin) | 0.45 mg |
| Vitamin B1 (Thiamin) | 0.0 mg |
| Vitamin B3 (Niacin) | 5.33 mg |
| Iron | 3.6 mg |
| Vitamin A, IU | 0.0 IU |
| Fatty acids, total saturated | 0.0 g |
| Fatty acids, total trans | 0.0 g |
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