United States (US)
45.0 g
LONG GRAIN PARBOILED RICE; SEASONING BLEND [HYDROLYZED SOY PROTEIN AND WHEAT GLUTEN, TOMATO*, SALT, SUGAR, YEAST EXTRACT, SPICES, MALTODEXTRIN, SUNFLOWER OIL, CHICKEN (FAT*, BROTH*), NATURAL FLAVORS, MONOGLYCERIDES, EXTRACTIVES OF PAPRIKA (COLOR), CITRIC ACID, MALIC ACID, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, GARLIC*]; IRON PHOSPHATE, NIACINAMIDE, THIAMIN MONONITRATE, FOLIC ACID.
| 100 g | |
|---|---|
| Energy | 1489.5 kJ |
| Energy (Calories / kCal) | 356.0 kCal |
| Fat | 2.22 g |
| Sugars | 2.22 g |
| Carbohydrates | 73.33 g |
| Fiber | 2.2 g |
| Protein | 8.89 g |
| Sodium | 1.2 g |
| Calcium | 96.0 mg |
| Cholesterol | 0.0 mg |
| Iron | 4.44 mg |
| Vitamin B1 (Thiamin) | 1.0 mg |
| Folic acid | 127.0 µg |
| Vitamin B3 (Niacin) | 5.56 mg |
| Fatty acids, total trans | 0.0 g |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
| Fatty acids, total saturated | 0.0 g |
| Sugars, added | 2.2 g |
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