Products
Frischback Butterzopf
Country
Switzerland (CH)
Weight
600.0 g
Ingredients (German)
Weizenmehl, Wasser, Butter 8%, Vollei (aus Bodenhaltung), Hefe, Weizenprotein, Magermilchpulver, Kochsalz jodiert, Zucker, Glucose, Ethanol, Lactose, Säuerungsmittel: Natriumacetat, Gerstenmalzmehl, Mehlbehandlungsmittel: Ascorbinsäure.
Ingredients (French)
Farine de froment, eau, beurre 8%, œuf complet (de ponte au sol), levure, protéines de blé de froment, lait écrémé en poudre, sel de cuisine iodé, sucre, glucose, éthanol, lactose, acidifiant : acétate de sodium, farine de malt d'orge, agent de traitement de la farine : acide ascorbique.
Ingredients (Italian)
Farina di frumento, acqua, burro 8%, uovo intero (da allevamento al suolo), lievito, proteine del frumento, latte magro in polvere, sale da cucina iodato, zucchero, glucosio, etanolo, lattosio, acidificante: acetato di sodio, farina di malto d'orzo, agente di trattamento della farina: acido ascorbico.
Nutritional values
| 100 g | 40.0 g | |
|---|---|---|
| Energy | 1260.0 kJ | 500.0 kJ |
| Energy (Calories / kCal) | 298.0 kCal | 119.0 kCal |
| Fat | 8.0 g | 3.0 g |
| Sugars | 4.0 g | 1.5 g |
| Saturated fat | 4.5 g | 2.0 g |
| Carbohydrates | 45.0 g | 18.0 g |
| Fiber | 3.0 g | 1.0 g |
| Protein | 10.0 g | 4.0 g |
| Salt | 1.3 g | 0.5 g |
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