Switzerland (CH)
250.0 g
Weizenmehl (Weizengluten, Weizenmalzmehl, Mehlbehandlungsmittel: Ascorbinsäure), Wasser, Zucker, Backhefe, Konservierungsstoff: Calciumpropionat.
Wheat flour (wheat gluten, malted wheat flour, flour treatment agent: ascorbic acid), water, sugar, yeast, preservative: propionate calcium.
Farine de blé (gluten de blé, farine de blé malté, agent de traitement de la farine: acide ascorbique), eau, sucre, levure, conservateur: propionate de calcium.
100 g | |
---|---|
Energy (Calories / kCal) | 298.0 kCal |
Energy | 1266.0 kJ |
Fat | 0.9 g |
Carbohydrates | 62.1 g |
Sugars | 4.4 g |
Saturated fat | 0.2 g |
Fiber | 3.0 g |
Protein | 8.9 g |
Salt | 0.01 g |
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