Products
Betty Bossi Bretzel with sea salt butter
Country
Switzerland (CH)
Weight
80.0 g
Ingredients (German)
Weißmehl (Weizen), Wasser, gesalzene Butter 12% (Schweizer Sahne, Meersalz), Rapsöl, jodiertes Speisesalz, Molkepulver, Magermilchpulver, geschwollenes Weizenmehl, Dextrose, Stärke Weizen, Gerstenmalzmehl, Natriumhydroxid E524, Mehlbehandlungsmittel (e300).
Ingredients (English)
white flour (wheat), water, salted butter 12% (Swiss cream, sea salt), rapeseed oil, iodized table salt, whey powder, skimmed milk powder, swelling wheat flour, dextrose, starch wheat, barley malt flour, sodium hydroxide E524, flour treatment agent (e300).
Ingredients (French)
farine blanche (froment), eau, beurre salé 12% (crème Suisse, sel marin), huile de colza, sel de cuisine iodé, petit-lait en poudre, lait écrémé en poudre, farine de froment de gonflement, dextrose, amidon de froment, farine de malt d'orge, hydroxyde de sodium E524, agent de traitement de la farine (e300).
Ingredients (Italian)
farina bianca (grano), acqua, burro salato 12% (crema svizzera, sale marino), olio di colza, sale da cucina iodato, siero di latte in polvere, latte scremato in polvere, farina di grano tenero, destrosio, amido frumento, farina di malto d'orzo, idrossido di sodio E524, agente di trattamento della farina (e300).
Nutritional values
| 100 g | 80.0 g | |
|---|---|---|
| Energy | 1320.0 kJ | 1060.0 kJ |
| Energy (Calories / kCal) | 316.0 kCal | 254.0 kCal |
| Fat | 15.0 g | 12.0 g |
| Sugars | 1.0 g | 0.8 g |
| Saturated fat | 7.0 g | 5.6 g |
| Carbohydrates | 36.0 g | 28.8 g |
| Fiber | 2.5 g | 2.0 g |
| Protein | 8.0 g | 6.4 g |
| Salt | 1.5 g | 1.2 g |
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