Knorr Spaghetteria Wild garlic sauce

Country

Switzerland (CH)

Weight

Ingredients (German)

70 %, Hartweizengriessteigwaren, pflanzliche Öle (Palm Sonnenblumenöl), 4 % Schmelzkäze (Mozzarella, MOkenerzeugnis), jodiertes Speisesalz, 2 % Spinat, Kartoffelstärke, Milchzucker, Zucker, Inulin, Gewürze, ( Knoblauch, Curcuma, Muskatnuss), Milchweiss, Hefeextrakt, Bälauch, Maltodextrin, Sojasauce ( Sojalecithine, Weizen), Aromen

Ingredients (English)

70%, durum wheat semolina pasta, vegetable oils (palm, sunflower), 4%, processed cheese (Mozzarella, whey product), edible iodized salt, 2% spinach, potato starch, lactose, sugar, inulin, spices (garlic, turmeric, nutmeg), milk protein, yeast extract, wild garlic, maltodextrin, soy sauce (soy, wheat) flavors

Ingredients (French)

70 %, pâtes de semoule de blé dur, huiles végétales (palme, tournesol), 4 %, fromage fondue (Mozzarella, produit de petit lait), sel comestible iodé, 2 % épinard, amidon de pomme de terre, lactose, sucre, inuline, épices (ail, curcuma, muscade), protéine de lait, extrait de levure, ail des ours, maltodextrine, sauce soja (soja, blé) arômes

Ingredients (Italian)

70%, pasta di semola di grano duro, olio vegetale (palma, girasole), 4%, formaggio fuso (mozzarella, siero di latte), sale iodato commestibile, 2% di spinaci, fecola di patate, lattosio, zucchero, inulina, spezie (aglio, curcuma, noce moscata), proteine del latte, estratto di lievito, aglio selvatico, maltodestrina, salsa di soia (soia, frumento)

Nutritional values

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