Switzerland (CH)
200.0 g
Butter aus Milchrahm und weicher Molke. Vor Licht und maximal 6 ° C schützen.
Butter of milk cream and pasturized whey. Keep away from light and at 6 ° C maximum.
Beurre de crème de lait et petit-lait pasturisée. Conserver à l'abri de la lumière et à 6°C au maximum.
Burro di crema di latte e siero di latte pastorizzato. Tenere lontano dalla luce e a massimo 6 ° C.
100 g | |
---|---|
Energy (Calories / kCal) | 742.0 kCal |
Energy | 3050.0 kJ |
Fat | 82.0 g |
Carbohydrates | 0.5 g |
Protein | 0.5 g |
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