Switzerland (CH)
200.0 g
Schweinefleisch 28% (Schweiz), Eis, Rindfleisch 22% (Schweiz), Speck (Schweiz), Schwarten, Nitritpökelsalz (Kochsalz, Konservierungstoff [E 250]), Kochsalz jodiert, Stabilisatoren (E 450, E 452), Antioxidationsmittel (E 300, E 301), Sonnenblumenöl, Gewürze, Säuerungsmittel (E 262)
Pork meat 28% (Switzerland), stewed, beef 22% (Switzerland), bacon (Switzerland), couenens, nitrite salt (cooking salt, preservative [E 250]), iodized salt, stabilizers (E 450 , E 452), antioxidants (E 300, E 301), sunflower oil, spices, acidifier (E 262)
Viande de porc 28% (Suisse), giace, viande de bœuf 22% (Suisse), lard (Suisse), couenens, sel nitrité (Sel de cuisine, conservateur [E 250]), sel de cuisine iodé, stabilisants (E 450, E 452), antioxydants (E 300, E 301), huile de tournesol, épices, acidifiant (E 262)
Carne di maiale 28% (Svizzera), ghiaccio, carne di manzo 22% (Svizzera), lardo (Svizzera), cotenne, sale nitritato (sale da cucina, conservante [E 250]), sale da cucina iodato, stabilizzanti (E 450, E 452), antiossidanti (E 300, E 301), olio di girasole, spezie, acidifiant: (E 262)
100 g | 100.0 g | |
---|---|---|
Energy | 900.0 kJ | 900.0 kJ |
Energy (Calories / kCal) | 215.0 kCal | 215.0 kCal |
Fat | 18.0 g | 18.0 g |
Sugars | 0.0 g | 0.0 g |
Saturated fat | 6.0 g | 6.0 g |
Carbohydrates | 0.0 g | 0.0 g |
Fiber | 0.0 g | 0.0 g |
Protein | 14.0 g | 14.0 g |
Salt | 2.1 g | 2.1 g |
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