Products

Coop Qualité & Prix Half and half fondue

Barcode 7610807017144
Country

Switzerland (CH)

Weight

600.0 g

Ingredients (German)

Vollfett-Hartkäse <Le Gruyère AOP> 50% (Milch [roh, Schweiz], Kochsalz), Vollfett-Halbhartkäse <Vacherin fribourgois AOP> 50% (Milch [thermisiert, Schweiz], Kochsalz)

Ingredients (English)

hard cheese <Gruyère PDO> 50% (raw milk, Swiss), cooking salt), semi-hard cheese <Vacherin fribourgois PDO> 50% (thermised milk, Switzerland), cooking salt )

Ingredients (French)

fromage gras à pâte dure <Le Gruyère AOP> 50% (lait [cru, Suisse], sel de cuisine), fromage gras à pâte mi-dure <Vacherin fribourgois AOP> 50% (lait [thermisé, Suisse], sel de cuisine)

Ingredients (Italian)

formaggio grasso a pasta dura <Le Gruyère AOP> 50% (latte [crudo, Svizzera], sale da cucina), formaggio grasso a pasta semidura <Vacherin fribourgois AOP> 50% (latte [termizzato, Svizzera], sale da cucina)

Nutritional values
100 g 200.0 g
Energy (Calories / kCal) 380.0 kCal 758.0 kCal
Energy 1590.0 kJ 3170.0 kJ
Fat 30.0 g 60.0 g
Carbohydrates 0.0 g 0.0 g
Sugars 0.0 g 0.0 g
Saturated fat 18.0 g 36.0 g
Fiber 0.0 g 0.0 g
Protein 28.0 g 56.0 g
Salt 1.5 g 3.0 g
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