Barilla - Pesto au basilic frais

Country

Switzerland (CH)

Weight

190.0 g

Ingredients (English)

sunflower seed oil 44,5%, basil 30%, cashews, Grana Padano PDO cheese 4,5% (milk, lysozyme from egg), whey powder (milk), salt, Pecorino Romano PDO cheese 1,2% (milk), sugar, extra virgin olive oil 1%, basil extract, natural flavourings (milk), garlic, buttermilk powder (milk), acidity regulator: lactic acid. May contain traces of other nuts. Once opened keep refrigerated and use within 5 days. BEST BEFORE: SEE CAP. MADE IN ITALY.

Ingredients (French)

huile de tournesol 44,5%, basilic 30%, noix de cajou, fromage Grana Padano AOP 4,5% (lait, lysozyme d'oeuf), lactosérum en poudre (lait), sel, fromage Pecorino Romano AOP 1,2% (lait), sucre, huile d'olive vierge extra 1%, extrait de basilic, arômes naturels (lait), ail, poudre de babeurre (lait), correcteur d'acidité : acide lactique. Peut contenir des traces de fruits à coques. Après ouverture. cette sauce se conserve 5 jours au réfrigérateur. À CONSOMMER DE PREFERENCE AVANT LA DATE INSCRITE SUR LE COUVERCLE. PRODUIT EN ITALIE.

Nutritional values

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