Switzerland (CH)
Dinkelvollkornmehl 32 % Dinkelmehl 27 %, Rohzucker, Rapsöl, Butter 8 %, Maltodextrin, Honig, Haferkleie, Meersalz, Backtriebmittel: Natriumcarbonate, natürliches Arome, Zucker. Kann Spuren von Mandeln und Haselnüssen enthalten.
Farine complète d'épeautre 32 %, farine d'épeautre 27 %, sucre brut, huile de colza, beurre 8 % , maltodextrine, miel, flocons d'avoine, sel marin, poudre à lever: carbonates de sodium, arôme naturel, sucre. Peut contenir des traces d'amandes et de noisettes.
100 g | |
---|---|
Fat | 18.0 g |
Saturated fat | 6.0 g |
Carbohydrates | 60.0 g |
Sugars | 17.0 g |
Fiber | 9.0 g |
Protein | 10.0 g |
Salt | 0.49 g |
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