Alnatura spelled chocolate biscuits

Country

Switzerland (CH)

Weight

150.0 g

Ingredients (German)

Dinkelvollkornmehl 43%, Rohrohrzucker, Palmfett ungehärtet, Zartbitter-Schokoladentropfen 9% (Kakaomasse, Rohrohrzucker, Kakaobutter, Emulgator: Sojalecithin), Haselnüsse 6%, Kakao stark entölt 4%, Meersalz, Reinweinsteinbackpulver (Säuerungsmittel: Monokaliumtartrat (Reinweinstein), Maisstärke, Backtriebmittel: Natriumhydrogencarbonat (Natron)), Bourbonvanilleschote gemahlen, Ceylon-Zimt, Koriander

Ingredients (English)

Spelled flour complete 43%, raw cane sugar, palm fat non-hydrogenated, 9% dark chocolate chips (cocoa paste, raw cane sugar, cocoa butter, emulsifier: soy lecithin), 6% hazelnuts, 4% strongly defatted cocoa, sea salt, baking powder (acidifier: tartrate) of potassium, corn starch, raising agent: sodium bicarbonate), ground Bourbon vanilla pod, Ceylon cinnamon, coriander

Ingredients (French)

Farine d'épeautre complet 43%, sucre de canne brut, graisse de palme non hydrogénée, pépites de chocolat noir 9% (cacao en pâte, sucre de canne brut, beurre de cacao, émulsifiant: lécithine de soja), noisettes 6%, cacao fortement dégraissé 4%, sel marin, poudre à lever (acidifiant: tartrate de potassium, amidon de maïs, poudre à lever: carbonate acide de sodium), gousse de vanille Bourbon moulue, cannelle de Ceylan, coriandre

Ingredients (Italian)

Farina di farro completa al 43%, zucchero di canna grezzo, grasso di palma cioccolata scura al 9% non idrogenata (pasta di cacao, zucchero di canna grezzo, burro di cacao, emulsionante: lecitina di soia), 6% di nocciole, 4% di cacao fortemente sgrassato, sale marino, lievito (acidificante: tartrato) di potassio, amido di mais, agente lievitante: bicarbonato di sodio), baccello di vaniglia borbonica, cannella di Ceylon, coriandolo

Nutritional values

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