Switzerland (CH)
280.0 g
Wasser, Weizenmehl * / **, Käse ** 18%, pflanzliche Margarine * (Palmöl, Wasser, Säuerungsmittel: Zitronensäure), Vollei *, Milch Magermilchpulver **, Reismehl *, Salz Marinade, Weizeneiweiß *, Muskatnuss *, Gerstenmalzmehl **. ** Schweizer Bio-Produktion, * Ausländische Bio-Produktion
water, wheat flour * / **, cheese ** 18%, vegetable margarine * (palm oil, water, acidifier: citric acid), whole egg *, milk skimmed powder **, rice swelling flour *, salt marin, wheat protein *, nutmeg *, barley malt flour **. ** Swiss organic production, * Foreign organic production
eau, farine de blé*/**, fromage** 18%, margarine végétale* (huile de palme, eau, acidifiant: acide citrique), oeuf entier*, lait écrémé en poudre**, farine de gonflement de riz*, sel marin, protéine de blé*, noix de muscade*, farine de malt d'orge**. **De production biologique suisse, *De production biologique étrangère
acqua, farina di frumento * / **, formaggio ** 18%, margarina vegetale * (olio di palma, acqua, acidificante: acido citrico), uovo intero *, latte polvere scremata **, farina rigonfiante di riso *, sale marin, proteine del grano *, noce moscata *, farina di malto d'orzo **. ** Produzione biologica svizzera, * Produzione biologica estera
100 g | 280.0 g | |
---|---|---|
Energy | 980.0 kJ | 680.0 kJ |
Energy (Calories / kCal) | 234.0 kCal | 164.0 kCal |
Fat | 12.0 g | |
Sugars | 3.0 g | 2.0 g |
Saturated fat | 8.0 g | |
Carbohydrates | 21.0 g | 15.0 g |
Fiber | 0.8 g | 0.6 g |
Protein | 10.0 g | 7.0 g |
Salt | 1.1 g | 0.8 g |
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