Switzerland (CH)
556.0 g
Tintenfisch (Tintenfisch, Illex Argentinians), Wasser als Glasur, Kochsalz, Säurekorrektur: E 500
Squid (squid, Illex Argentineans), water as glaze glaze, cooking salt, acidity corrector: E 500
Calamars (encornet, Illex argentines), eau comme glaçure d'enrobage, sel de cuisine, correcteur d'acidité : E 500
100 g | |
---|---|
Energy (Calories / kCal) | 61.0 kCal |
Energy | 260.0 kJ |
Fat | 1.0 g |
Carbohydrates | 0.0 g |
Sugars | 0.0 g |
Saturated fat | 0.9 g |
Fiber | 0.0 g |
Protein | 13.0 g |
Salt | 0.75 g |
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