Switzerland (CH)
450.0 g
Zucker, Schwarze Kirschen, Wasser, Säuerungsmittel: Citronensäure, Geliermittel: Pektin. Hergestellt aus 35 g Früchten je 100 g.
sugar, black cherries, water, acidifier: citric acid, gelling agent: pectin. Prepared with 35 g of fruit every 100 g.
sucre, cerises noires, eau, acidifiant: acide citrique, gélifiant: pectine. Préparée avec 35 g de fruits pour 100 g.
zucchero, ciliegie nere, acqua, acidificante: acido citrico, gelificante: pectina. Preparata con 35 g di frutta ogni 100 g.
100 g | |
---|---|
Energy | 1046.0 kJ |
Energy (Calories / kCal) | 246.0 kCal |
Fat | 0.5 g |
Sugars | 60.0 g |
Saturated fat | 0.0 g |
Carbohydrates | 61.0 g |
Fiber | 0.5 g |
Protein | 0.5 g |
Salt | 0.03 g |
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