Products
Vollkorn Landbrot
Country
Switzerland (CH)
Weight
Ingredients (German)
Vollkornmehl aus Weizen*, Wasser, Hefe, Weizenprotein, Kochsalz jodiert, Malzmehl aus Gerste, Mehlbehandlungsmittel: Ascorbinsäure. *in IP-SUISSE Qualität Kann Nüsse, Sesam, Soja, Eier, Milch enthalten.
Ingredients (French)
farine complète de blé*, eau, levure, protéine de blé, sel de cuisine iodé, farine de malt d'orge, agent de traitement de la farine: acide ascorbique. *de qualité IP-SUISSE Peut contenir fruits à coque, sésame, soja, oeufs, lait.
Ingredients (Italian)
farina integrale di frumento*, acqua, lievito, proteina di frumento, sale da cucina iodato, farina di malto d'orzo, agente di trattamento della farina: acido ascorbico. *di qualità IP-SUISSE Può contenere frutta a guscio, sesamo, soia, uova, latte.
Nutritional values
| 100 g | 50.0 g | |
|---|---|---|
| Energy (Calories / kCal) | 243.0 kCal | 122.0 kCal |
| Energy | 1028.0 kJ | 514.0 kJ |
| Fat | 1.0 g | 0.5 g |
| Carbohydrates | 44.0 g | 22.0 g |
| Sugars | 3.0 g | 1.5 g |
| Saturated fat | 0.5 g | 0.5 g |
| Fiber | 7.0 g | 3.5 g |
| Protein | 11.0 g | 6.0 g |
| Salt | 1.2 g | 0.6 g |
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