Products
M Budget : Schelzkäsezubereitung
Country
Switzerland (CH)
Weight
250.0 g
Ingredients (German)
KÄSE 50% SüssMOLKE, BUTTER, Schmelzsalze: E331, E339 und E452, MagerMILCHpulver, MILCHprotein, Kochsalz, SüssMOLKENpulver, Farbstoff: Beta-Carotin.
Ingredients (French)
FROMAGE 50%, PETIT-LAIT doux, BEURRE, sels de fonte: E331, E339 et E452, LAIT écrémé en poudre, protéines de LAIT, sel de cuisine, PETIT-LAIT doux en poudre, colorant: bêta-carotène.
Ingredients (Italian)
FORMAGGIO 50%, SIERO DI LATTE dolce, BURRO, sali di fusione: E331, E339 e E 452, LATTE scremato in polvere, proteine del LATTE, sale da cucina, SIERO DI LATTE dolce in polvere, colorante: beta-carotene.
Nutritional values
| 100 g | |
|---|---|
| Energy | 1137.0 kJ |
| Energy (Calories / kCal) | 274.0 kCal |
| Fat | 22.0 g |
| Sugars | 4.0 g |
| Saturated fat | 15.0 g |
| Carbohydrates | 4.0 g |
| Fiber | 0.0 g |
| Protein | 15.0 g |
| Salt | 3.5 g |
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