Switzerland (CH)
1.0 l
Rotwein (90%), Glukose-Fruktose-Sirup, Zucker, Aromen, Auszüge aus Nelken, Zimt, Zitronen- und Orangenschalen, Antioxidationsmittel: Schwefeldioxid.
Vin rouge (90%), sirop de glucose-fructose, sucre, arômes, extraits de clous de girofle, cannelle, zeste de citron et d'orange, antioxydant : anhydride sulfureux.
Vino rosso (90%), sciroppo di glucosio-fruttosio, zucchero, aromi, estratti di chiodo di garofano, cannella, buccia di limone e arancia, antiossidante: anidride solforosa.
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