Products
Mandelgebäck mit Kakao und Orangenaroma
Country
Switzerland (CH)
Weight
200.0 g
Ingredients (German)
Zucker, Mandeln 30%, Eiweiss (von Eiern aus Bodenhaltung), Feuchthaltemittel : Sorbit, Kakaopulver 3%, Orangenschalen 1.5%, Glukose, invertzuckersirup, Orangensaftkonzentrat, Wasser, Säuerungsmittel : Zitronensäure, Orangenaroma, Alkohol, Orangenöl, Geliermittel : Pektin, Antioxidationsmittel : Ascorbinsäure, Farbstoffe : Beta-Carotin, Konservierungstoff : E202. Kann enthalten : Gluten, Haselnüsse, Lupinen, Milch, Pistazien, Soja, Sulfite oder Schwefeldioxid.
Ingredients (French)
sucre, amandes 30%, blanc d'oeuf (d'élevage au sol), humectant : sorbito, cacao en poudre 3%, écorce d'orange 1.5%, glucose, sirop de sucre inverti, jus d'orange concentré, eau, acidifiant : acide citrique, arôme d'orange, alcool, essence d'orange, gélifiant : pectine, antioxydant : acide ascorbique, colorants : bêta-carotène, conservateur : E202 Peut contenir : gluten, noisettes, lupins, lait, pistaches, soja, sulfites ou anhydride sulfureux
Nutritional values
| 100 g | |
|---|---|
| Energy | 1659.0 kJ |
| Energy (Calories / kCal) | 404.0 kCal |
| Fat | 16.0 g |
| Sugars | 45.0 g |
| Saturated fat | 1.5 g |
| Carbohydrates | 54.0 g |
| Fiber | 4.0 g |
| Protein | 9.0 g |
| Salt | 0.1 g |
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