Frey Giandor

Country

Switzerland (CH)

Weight

35.0 g

Ingredients (German)

Zucker, Kakaobutter, Kakaomasse, Maandeln gemahlen 9%, Magermilchpulver, Kokosöl, Vollmichpulver, Haselnüsse gemahlen, Butterreinfett, Emulgator: Sojalecithin, Aromen. Kann Gluten, Eier und Spuren anderer Schalenfrüchte (Nüsse) enthalten. Kakao: 37% mindestens in der Schokolade

Ingredients (French)

Sucre, beurre de cacao, pâte de cacao, amandes moulues 9 %, lait écrémé en poudre, huile de coco, lait entier en poudre, noisettes moulues, beurre fondu, émulsifiant : lécithine de soja, arômes. Peut contenir du gluten, des œufs et des traces d'autres fruits à coque (noix). Cacao 37% minimum dans le chocolat.

Ingredients (Italian)

zucchero, burro di cacao, pasta di cacao, mandorle macinate 9%, latte magro in polvere, olio di cocco, latte intero in polvere, nocciole, macinate, burro fuso, emulsionante: lecitina di soia, aromi. Puo contenere glutine, uova e tracce d'altra frutta con guscio ( noci). Cacao: 37% minimo nel cioccolato.

Nutritional values

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