United States (US)
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, WHEAT GLUTEN, SALT, SOYBEAN OIL, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONOGLYCERIDES, MONO- AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID), SOY FLOUR, SOY LECITHIN, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, CALCIUM CARBONATE, CALCIUM PROPIONATE (TO RETARD SPOILAGE).
|Energy (Calories / kCal)||277.0 kCal|
|Vitamin B3 (Niacin)||3.4 mg|
|Vitamin B1 (Thiamin)||0.0 mg|
|Vitamin B2 (Riboflavin)||0.21 mg|
|Folic acid||96.0 µg|
|Sugars, added||6.4 g|
|Potassium, K||0.0 mg|
|Fatty acids, total saturated||0.0 g|
|Fatty acids, total trans||0.0 g|
|Vitamin D (D2 + D3), International Units||0.0 IU|
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