Products
Cailler - Les recettes de l'atelier (orange confite et éclats de fèves de cacao)
Country
Switzerland (CH)
Weight
195.0 g
Ingredients (German)
Kakaomasse, Zucker, kandierte Orangen-Stückchen 8% (Orangeat, Zucker, Glukose-Fruktosesirup, natürliches Orangenaroma, Säuerungsmittel (Citronensäure)), Butterreinfett, Kakaobohnen-Splitter 4%, Emulgator (Sonnenblumenlecithin), Kakaobutter, Vanilleextrakt.
Ingredients (French)
Pâte de cacao, sucre, morceaux d'écorces d'orange confites 8% (orangeat, sucre, sirop de glucose-fructose, arôme naturel d'orange, acidifiant (acide citrique)), beurre fondu, éclats de fèves de cacao 4%, émulsifiant (lécithine de tournesol), beurre de cacao, extrait de vanille.
Nutritional values
| 100 g | 19.0 g | |
|---|---|---|
| Energy | 2254.0 kJ | 428.0 kJ |
| Energy (Calories / kCal) | 542.0 kCal | 103.0 kCal |
| Fat | 35.0 g | 6.6 g |
| Sugars | 42.0 g | 7.9 g |
| Saturated fat | 17.0 g | 3.2 g |
| Carbohydrates | 45.0 g | 8.6 g |
| Fiber | 8.7 g | 1.6 g |
| Protein | 7.7 g | 1.5 g |
| Salt | 0.01 g | 0.0 g |
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