Products
Cailler of Switzerland Crémant Intense
Country
Switzerland (CH)
Weight
100.0 g
Ingredients (German)
Kakaomasse, Zucker, Kakaobutter, Butterreinfett, Emulgator (Sonnenblumenlecithin), Vanille-Extrakt. Kann Hasenüsse, Mandeln, Cashewnüsse, Milch, Eier und Gluten enthalten. Kakao: 64% mindestens.
Ingredients (English)
cocoa mass, sugar, cocoa butter, butterfat, emulsifier (sunflower lecithin), vanilla extract. May contain hazelnuts, almonds, cashews, milk, eggs and gluten. Cocoa solids: 64% minimum.
Ingredients (French)
pâte de cacao, sucre, beurre de cacao, beurre fondu, émulsifiant (lécithine de tournesol), extrait de vanille. Peut contenir des noisettes, amandes, noix de cajou, lait, œufs et gluten. Cacao: 64% minimum.
Nutritional values
| 100 g | 20.0 g | |
|---|---|---|
| Energy | 2321.0 kJ | 464.0 kJ |
| Energy (Calories / kCal) | 559.0 kCal | 112.0 kCal |
| Fat | 38.6 g | 7.7 g |
| Sugars | 33.6 g | 6.7 g |
| Saturated fat | 22.8 g | 4.6 g |
| Carbohydrates | 37.8 g | 7.6 g |
| Fiber | 14.9 g | 3.0 g |
| Protein | 7.7 g | 1.5 g |
| Salt | 0.02 g | 0.0 g |
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