United States (US)
14.0 g
PORK RINDS AND SALT.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 571.0 kCal |
| Energy | 2389.06 kJ |
| Fat | 35.71 g |
| Protein | 64.29 g |
| Sodium | 1.93 g |
| Monounsaturated fatty acids | 17.86 g |
| Cholesterol | 143.0 mg |
| Polyunsaturated fatty acids | 3.57 g |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 14.29 g |
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