United States (US)
85.0 g
SHRIMP, WHEAT FLOUR, SOYBEAN OIL, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BLACK PEPPER, DEXTROSE, DRIED GARLIC, GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), ONION POWDER, POWDERED EGG WHITES, SALT, SEA SALT, SODIUM BISULFITE (AS A PRESERVATIVE), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SPICES, SUGAR, YEAST EXTRACT, YEAST. SAUCE: WATER, SOYBEAN OIL, CHILI PUREE, SUGAR, CORN SYRUP, EGG YOLKS, WHEY PROTEIN CONCENTRATE, MODIFIED CORNSTARCH, DISTILLED VINEGAR, EGGS, DRIED EGG YOLK, SRIRACHA SAUCE (RED JALAPENOS, AGED CAYENNE PEPPERS, GARLIC), SALT, ARABIC GUM, XANTHAN GUM, GARLIC PUREE (GARLIC, CITRIC ACID).
| 100 g | |
|---|---|
| Energy | 1033.45 kJ |
| Energy (Calories / kCal) | 247.0 kCal |
| Fat | 11.76 g |
| Sugars | 1.18 g |
| Carbohydrates | 25.88 g |
| Fiber | 1.2 g |
| Protein | 10.59 g |
| Sodium | 1.28 g |
| Calcium | 35.0 mg |
| Cholesterol | 53.0 mg |
| Iron | 0.71 mg |
| Fatty acids, total trans | 0.0 g |
| Potassium, K | 82.0 mg |
| Fatty acids, total saturated | 1.76 g |
Please let us know if you’ve spotted any problems with this data.
Please note we are an independent database with no relation to either producers or retailers. This is to signal an issue with the website or the data and not for complaints about quality or purchase enquiries.